SIA SPRING 2011 MENU

SIA SPRING 2011 MENU

Here’s the menu from last Friday’s first Something I Ate event (Click on the pic below to see the menu layout).

Thank you to all our sponsors: Kanon Vodka, Root, & WetPaint! Check out pics from the event here.

FOOD
• Sautéed Ramps & Mushrooms (Cremini, Pom Pom) on Toasted Coffee Beans (V)
• Broccoli Raab w/ Chili de Arbol & Garlic (V+)
• Red & White Quinoa w/ Fenugreek, Cardamom, Fennel, Roasted Pistachios, & Golden Raisins (V+)
• Mixed Greens w/ Pickled Red Onion, Red Wine Vinaigrette & Beet Dyed Medium Boiled Quail Eggs (V)
• Cumin Carnitas Taco w/ Sour Orange Leeks, Mexican Crema, Annato Shredded Brussel Sprouts, & Pickled Black Radish
• “Faux Gras” Banh Mi w/ Cucumber, Carrot, Daikon, Watercress, Jalapeno, Kochujan Aioli on Baguette (V+)
• Smoky Grilled Garlic Ginger Sesame Chicken Wings
• Green Lentils w/ Parsley Pesto, Roasted Cauliflower, Feta, Kalamata & Oil Cured Olives, Red Onion, Chives (V)
• Margarita on the Rocks Gelée w/ Lemon Curd (V)

DRINK
• The Greatfruit: Kanon Vodka, Grapefruit juice, yuzu, simple syrup, soda water, mint garnish, lime twist (V+)
• Root Beer Float: Root Liquor, Ginger ale, Vanilla ice cream, gold dragee & shaved dark chocolate garnish (V)

V: Vegetarian
V+: Vegan

WHAAAAAAAAAT?