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curates a lifestyle through food, music and writing. With innovative culinary events, regular DJ residencies, social media, and the blog, we are spreading the word, one snarky bite at a time. Skimkim also produces inventive and approachable Korean-American condiments with endless applications. Just a dollop, spoonful, or splash will transform any meal into a flavorful feast.

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Browse: Home   /   2010   /   Page 14
SKIMKIM FOODS @ BLUE APRON

SKIMKIM FOODS @ BLUE APRON

February 3, 2010
admin
Big Brand News, Do This

No, they don’t have fried chicken at Blue Apron in Park Slope. But they do have stuff there to make your fried chicken even better….

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SKIMKIM YUMMIES ON M.I.S.S.

February 3, 2010
admin
Recipes

It’ll be up tomorrow, ladies n’ gents. You should obviously read it. It’s about sex and chocolate. SEX SEX SEX SEX SEX SEX SEX SEX…

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WEEK OF CHEAP TRICK

January 28, 2010
admin
Do This

Monday Cheap Trick. Friday Cheap Trick or Treat. What? Yes, my lovely friend, Amber will be performing at Brooklyn Bowl Friday PM in Cheap Trick…

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NEW CATEGORY: CRAZY ASIANS

January 24, 2010
admin
Crazy Asians

Yes. I’m doing it. There is so much crazy asian food related news that I have to. For instance, check out this new japanese pudding…

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PRESTO PESTOS ON M.I.S.S.

PRESTO PESTOS ON M.I.S.S.

January 21, 2010
admin
Do This, Recipes

Scoot on over to M.I.S.S. to witness the knowledge I drop on Pesto. Yeah, I said it. I’m a chef and I drop knowledge. Come…

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"Pulled pork n slaw on toasted brioche @spoonfedny http://t.co/iUPdBaMZcV"
"Herbed ricotta & asparagus tartlet w lemon zest @spoonfedny (before & after the bellydancer) http://t.co/3lVoY1r4Rj"
"“@ChickNorrisDJ: It's hump day...know what that means? No, @nbcsvu is over for the season...” @DANCEonFOX time!"
"@ElijahCraig is a whiney little bitch, just so u know, @IMANthedog"
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