SKIMCHEE UNVEILED!
This past Saturday, we created some amazing food for the Stoked On Spring Art Auction. I will tell you aaaaalll about it after I blow your minds with this…Introducing “Skimchee”! (Click on Press Release for bigger version.)
"Pulled pork n slaw on toasted brioche @spoonfedny http://t.co/iUPdBaMZcV"
"Herbed ricotta & asparagus tartlet w lemon zest @spoonfedny (before & after the bellydancer) http://t.co/3lVoY1r4Rj"
"“@ChickNorrisDJ: It's hump day...know what that means? No, @nbcsvu is over for the season...” @DANCEonFOX time!"
"@ElijahCraig is a whiney little bitch, just so u know, @IMANthedog"
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