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curates a lifestyle through food, music and writing. With innovative culinary events, regular DJ residencies, social media, and the blog, we are spreading the word, one snarky bite at a time. Skimkim also produces inventive and approachable Korean-American condiments with endless applications. Just a dollop, spoonful, or splash will transform any meal into a flavorful feast.

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Browse: Home   /   2010   /   October

BLOODY KIM JONG-IL @ XIAO YE!

October 29, 2010
Skimkim
Big Brand News, Do This

What is this, you might ask? Looks like heaven to me. Rice and egg together? Finally!!! As a kid, I used to eat raw egg…

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FAGAT SURVEY: Bermuda Fish Sam

FAGAT SURVEY: Bermuda Fish Sam

October 20, 2010
Skimkim
Fagat Survey

This month’s Fagat Survey comes to us from Rontronik, Dj & Designer extraordinaire. Check out his music-centric blog where he regularly posts new mixes. He…

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SKIMKIM STORE IS LIVE!!!

SKIMKIM STORE IS LIVE!!!

October 18, 2010
Skimkim
Big Brand News, Do This

Weekly deliveries of yummy Skimkim Foods!!! Order by Sunday, you’ll get it later in the week, delivered right to your door by a beautiful half…

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GRUB STREET FOOD FEST @ HESTER

GRUB STREET FOOD FEST @ HESTER

October 18, 2010
Skimkim
Big Brand News, Events, Fagat Survey

Check it out, it’s a vendor’s POV! To all the hungry & curious foodies who came and tolerated the lines & mini-tornados, thank you! To…

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"Pulled pork n slaw on toasted brioche @spoonfedny http://t.co/iUPdBaMZcV"
"Herbed ricotta & asparagus tartlet w lemon zest @spoonfedny (before & after the bellydancer) http://t.co/3lVoY1r4Rj"
"“@ChickNorrisDJ: It's hump day...know what that means? No, @nbcsvu is over for the season...” @DANCEonFOX time!"
"@ElijahCraig is a whiney little bitch, just so u know, @IMANthedog"
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