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curates a lifestyle through food, music and writing. With innovative culinary events, regular DJ residencies, social media, and the blog, we are spreading the word, one snarky bite at a time. Skimkim also produces inventive and approachable Korean-American condiments with endless applications. Just a dollop, spoonful, or splash will transform any meal into a flavorful feast.

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Browse: Home   /   2011   /   March
NEW BUST ISSUE OUT!

NEW BUST ISSUE OUT!

March 29, 2011
Skimkim
Big Brand News

Look how pretty! The April/May Food issue of BUST hits stands today! Go pick up your issue and read up on  A STAR IS BORN…

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BIG LEBOWSKI 2, FINALLY

BIG LEBOWSKI 2, FINALLY

March 29, 2011
Skimkim
Big Brand News

I saw an interview (a passing by, rather) with Tara Reid a few weeks ago and I was pleased to hear that she was working…

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UNITED NATION HOT DOGS

UNITED NATION HOT DOGS

March 21, 2011
Skimkim
What Day Is It?

I just got off the iChat with a friend of mine down in Australia and then POW! I found this. Nevermind that instead of going…

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PS3 AUCTION FOR THE ARTS

PS3 AUCTION FOR THE ARTS

March 19, 2011
Skimkim
Do This, Events, Tunage

It’s a party for PS3! What a great excuse to get dressed up! Plus, we’re donating a Golden Impressions gift package and also  NIGHT OF…

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I'LL NEVER UNDERSTAND...

I’LL NEVER UNDERSTAND…

March 19, 2011
Skimkim
Tunage

Beatboxing. Thursday night we were closing up the bar after djing and some random white gay guy starting beatboxing and though it was nothing of…

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"Pulled pork n slaw on toasted brioche @spoonfedny http://t.co/iUPdBaMZcV"
"Herbed ricotta & asparagus tartlet w lemon zest @spoonfedny (before & after the bellydancer) http://t.co/3lVoY1r4Rj"
"“@ChickNorrisDJ: It's hump day...know what that means? No, @nbcsvu is over for the season...” @DANCEonFOX time!"
"@ElijahCraig is a whiney little bitch, just so u know, @IMANthedog"
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