Starting tomorrow, Serbia will be hosting the 7th Annual Testicle Cooking Championship. Organizers are hoping that it will attract tourists the same way Scotch did for Scotland. Um…

Said to have aphrodisiac qualities, balls from bull, wild boar, horse, shark, ostrich, kangaroo, donkey, turkey, goat, reindeer and elk will be featured. Check out this fucking quote from Festival organiser Ivo Mokovich: “This year the theme is let your imagination run free – we have allowed the entrants to submit dishes using any kind of testicles that they want – large or small – and we’re looking forward to seeing what the expert Serbian testicle cooks come up with.”

This is real. I can’t make this shit up. “Cum up with”?!!!??? Everybody, let’s book tickets to Serbia NOW.