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curates a lifestyle through food, music and writing. With innovative culinary events, regular DJ residencies, social media, and the blog, we are spreading the word, one snarky bite at a time. Skimkim also produces inventive and approachable Korean-American condiments with endless applications. Just a dollop, spoonful, or splash will transform any meal into a flavorful feast.

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Browse: Home   /   LES

FLAPPIN SHELLS & CRUSTACEANS

February 4, 2011
Skimkim
Do This, Tunage

I’ll be Djing at Lucky Strike tonight, from 10pm-2am. TGIFF! I’ll be at Schiller’s on Tuesday, too. Keith McNally loves him some Skimkim. I’m collecting…

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BLOODY KIM JONG-IL @ XIAO YE!

October 29, 2010
Skimkim
Big Brand News, Do This

What is this, you might ask? Looks like heaven to me. Rice and egg together? Finally!!! As a kid, I used to eat raw egg…

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TONIGHT @ PANDA & BEYOND

TONIGHT @ PANDA & BEYOND

June 23, 2010
admin
Do This, Tunage

I’m djing starting at 8pm. Stop by Panda who just got approved for their liquor license upgrade! Chrystie btw Delancey and Essex. Yummy and pretty…

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FUCK 2009

FUCK 2009

December 31, 2009
admin
Do This, Tunage

This year blew. I’m gonna say it. Everyone died, got sick, got into a serious accident, lost jobs, couldn’t find a job, got shit stolen…I’m…

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GEORGIA'S EAST SIDE BBQ

GEORGIA’S EAST SIDE BBQ

December 10, 2008
admin
Reviews

I posted this on Team Swine, but here it is on Skimkim, too. For you lazy fools… It’s in the LES. Super small. Didn’t go…

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"Pulled pork n slaw on toasted brioche @spoonfedny http://t.co/iUPdBaMZcV"
"Herbed ricotta & asparagus tartlet w lemon zest @spoonfedny (before & after the bellydancer) http://t.co/3lVoY1r4Rj"
"“@ChickNorrisDJ: It's hump day...know what that means? No, @nbcsvu is over for the season...” @DANCEonFOX time!"
"@ElijahCraig is a whiney little bitch, just so u know, @IMANthedog"
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